The Japanese ryokan might be the highest form of hospitality, but it’s not a hotel. For the owners of One Key Beniya Mukayu, it’s important that you understand why.

The oldest hotel in the world is a ryokan. These traditional Japanese inns date back to medieval times and weary samurai travelers. Some ryokans have turned an eye toward the future. Others, like Two Key Nishimuraya Honkan, have not.

Tokyo has its skyscrapers and Kyoto has its ryokan. But some of the most unique hotel forms in the world are scattered throughout Japan, a testament to the creativity and passion of its hoteliers.

Today’s ryokan are putting a modern spin on a dependable format, helping carry it forward into yet another millennium. These 10 earned a MICHELIN Key for their efforts.

The ins and outs of the most outstanding hotels in the city.

The MICHELIN Guide announces top honors for Japanese hotels in 2024.

Off the beaten track and tucked away from bright city lights, these MICHELIN Guide resorts are the perfect choice for serenity and seclusion.

The designer dishes on drinks at Bemelmans and bites at Nine Orchard.

The Chelsea Hotel is back. The New York landmark and one-time home to dozens of the city’s most famous residents has been reinvented — and boasts a new MICHELIN Key.

Here’s what you need to know about Si Lom and Sathon, Bangkok’s most Bangkokian neighbourhood.

Possessing a certain joie de vivre and irresistible charm in their approach to life, the Peranakans are among Penang's first settlers; and today, vestiges of their grandeur from a bygone era can be seen everywhere in George Town. Here's where to go in Penang for a quick weekend immersion in Peranakan culture!

Get the laps in with a picturesque view.

In Xitun district of Taichung, you can find thriving commercial areas and night markets, serene parks and green zones, as well as stylish restaurants and accommodations. Regardless of what you like to see and do, there is always a reason to fall in love with it.

From the journal of a MICHELIN Guide Inspector . Experience Japanese culture through Shojin ryori vegetarian cuisine.

As you explore the city, let Kiko Mizuhara’s favorite spots guide you to some of the best-kept secrets and must-visit locations.

Top-quality ingredients, traditional snacks, tuna auctions—there’s something for everyone at these markets.

Discover a different side of Tokyo’s fashion scene

This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these recommended cafés, bakeries and design museums, and you might discover an entirely new side of Tokyo. This time, we’ll bring you a selection of Tokyo destinations featuring a vibrant sense of French esprit.