Magazine
The UK’s Prettiest Village Pubs
As you explore the stunning British countryside, find rest and refreshment at some of the UK’s prettiest village pubs – all approved by the MICHELIN Guide Inspectors.
Editor's Picks
Best Beach Restaurants Around the World Where You Can Dine With Your Feet in the Sand
There’s something irresistibly seductive about dining spots along the coastlines of Europe and Asia, where the natural scenery, balmy breezes and rhythmic waves instantly soothe your urban-weary senses — and perhaps even boost the local flavors.
The Best Seafood Restaurants in The MICHELIN Guide Great Britain & Ireland
From beachside bistros to city hotspots, browse our Inspectors’ picks of the best seafood restaurants to get you licking your lips in anticipation.
New London Restaurants on Our Radar This Summer
Finalise your summer dining plans with our rundown of the new London restaurants you need to know about.
Keith McNally's New York
The restaurateur and author divulges on where he spends his off-duty time in Manhattan.
MICHELIN Guide Ceremony
All the 2025 Florida MICHELIN Guide Stars
The Sunshine State just got hauter with these bright new MICHELIN Stars.
The MICHELIN Guide Great Britain & Ireland 2025 Welcomes a New Three-Star Restaurant
From the latest Three-Star restaurant to three new Two-Stars and 22 new One-Stars, discover everything you need to know from The MICHELIN Guide Ceremony.
New MICHELIN-Star Restaurants for 2025 in Great Britain & Ireland
Learn more about every new One, Two and Three-Star restaurant in The MICHELIN Guide.
Dining Out
New London Restaurants on Our Radar This Summer
Finalise your summer dining plans with our rundown of the new London restaurants you need to know about.
April: The Inspectors' Latest Additions to The MICHELIN Guide Great Britain & Ireland
Find your new favourite restaurant with all of the Inspectors' recent additions to The MICHELIN Guide.
May and June in New York City? Here's Where to Eat
Mother's Day tasting menus have arrived.
Features
The Best Seafood Restaurants in The MICHELIN Guide Great Britain & Ireland
From beachside bistros to city hotspots, browse our Inspectors’ picks of the best seafood restaurants to get you licking your lips in anticipation.
Celebrating Easter in Sweden: Food, Drink and Traditions
Wondering how Easter is celebrated in the Nordic Countries? While the region is united, every country is unique. We explore Swedish Easter traditions, from food and drink to games and culture, as well as looking at some top places to stay.
Celebrating Easter in Norway: Food, Drink and Traditions
Wondering how Easter is celebrated in the Nordic Countries? While the region is united, every country is unique. We explore Norwegian Easter traditions, from food and drink to games and culture, as well as looking at some top places to stay.
People
Thomas Keller on "Chef's Table: Legends"
One of the world’s most celebrated chefs discusses his legacy.
Celebrating Female Chefs
To celebrate International Women's Day on the 8th March, along with Women's History Month, we asked some of our female MICHELIN Guide chefs about their experiences and dreams, as well as their advice for those hoping to follow in their footsteps.
Celebrating Women with Sally Abé
The Chef-Director of The Pem in London explains the significance of the restaurant's name and how she has succeeded in a male-dominated environment.
Wine
Barolo, Barbaresco, and White Truffles in Italy’s Piedmont
Robert Parker Wine Advocate reviewer Monica Larner goes a truffle hunt on a foggy autumn afternoon. And she recommends a few good places to eat and excellent wines to drink (including Barolo and Barbaresco) from this beautiful corner in northern Italy.
Dining In
Minal Patel's Potato & Coconut Curry Recipe
The 'Great British Menu' star provides one of her delicious recipes for you to try at home.
Diwali Recipes with Hrishikesh Desai
Take your Diwali feast to the next level with the chef of One Michelin Star Cedar Tree at Farlam Hall
Green Star Chef, Home Cook: Jake Jones, Forge
The Head Chef of Michelin Green Star Forge in North Yorkshire shares a simple cook-at-home, zero waste recipe that's perfect for Halloween
Travel
The UK’s Prettiest Village Pubs
As you explore the stunning British countryside, find rest and refreshment at some of the UK’s prettiest village pubs – all approved by the MICHELIN Guide Inspectors.
Best Beach Restaurants Around the World Where You Can Dine With Your Feet in the Sand
There’s something irresistibly seductive about dining spots along the coastlines of Europe and Asia, where the natural scenery, balmy breezes and rhythmic waves instantly soothe your urban-weary senses — and perhaps even boost the local flavors.
Keith McNally's New York
The restaurateur and author divulges on where he spends his off-duty time in Manhattan.
News & Views
The MICHELIN Guide Poland Expands to Wrocław
The city of Wrocław within the Dolnośląskie Region is the fifth Polish destination to be featured in the Guide. The full restaurant selection for The MICHELIN Guide Poland will be announced on Tuesday 10th June 2025.
All MICHELIN-Star Restaurants in France 2025 – Just Released
Explore the just-revealed full list of 654 MICHELIN-Star restaurants in France 2025, listed by number of Stars, then alphabetically by region, "departement", and town or city. The 68 new Stars for the 2025 edition appear in red.
Explore the Newly Starred Restaurants in The MICHELIN Guide France 2025
The 2025 edition of The MICHELIN Guide France anoints two new Three-Star restaurants, nine new Two-Star restaurants, and 57 new One-Stars. Read on for a complete overview of all the new stars in The MICHELIN Guide 2025 cohort!
Sustainable Gastronomy
Our Power, Our Planet: Earth Day 2025
A Green Star tour of the North York Moors National Park: from Oldstead to Goathland via the market town of Pickering
9 Michelin-Starred Restaurants Growing Their Own Ingredients
Discover the Michelin Inspectors' favourite spots when it comes to dining out on top-notch kitchen garden and farm-to-table produce in England.
Apricity, London: Where Produce is Everything
Step inside this fabulous Mayfair restaurant where delicious, well-sourced ingredients are the cornerstone of the kitchen.
